Farm to Table Dinner
Join us for a Farm to Table Dinner celebrating Bison with Red Seal Journeyman Chef Rui, owner of Villa Bistro and feature farmer Thundering Ground Bison Ranch. Tickets on sale now! Each gift purchased for Fathers Day will come in the form of a gift certificate to present to your dad or significant person on Fathers Day. Please specify on checkout if you would like the gift certificate emailed or mailed. Enjoy your meal in a 1950’s barn overlooking Whitemud creek, and take in the sights and sounds of the country!
Course 1: Smoked Bison Carpaccio -Topped with asiago Cheese, Crispy Capers, truffle oil, fig balsamic glaze and crostini and Arugula salad || Drink: Welcome Cocktail
Course 2: Pulled Bison Ravioli -Wild Mushroom cream sauce, homemade fresh pasta
Course 3: Blackened Bison Tenderloin -Charred Broccolini and Garlic Truffle Mash Potatoes. Drink: Choice of glass of BC wine or local beer
Course 4: Fudge Brownie -Baileys caramel sauce, Raspberry ice cream topped with fresh berries