LOCAL EATS IN THE LEDUC REGION
Celebrate locally-sourced food & drink at participating restaurants!
We’re so excited to support the restaurants in our communities we know & love during Alberta on the Plate 2021! This 10-day province-wide dine around festival is all about celebrating local food & drink!
We have not one, not two, but THREE restaurants in the Leduc Region participating this year! Keep reading for the inside scoop on the delicious meals they’re cooking up for you…
Habaneros Mexican Grill – Leduc
ADDRESS: 5015 48a St, Leduc, AB T9E 6Y2
PHONE NUMBER: (780) 986-1377
It’s our go-to spot whenever we’re craving Mexican food – Habaneros Mexican Grill! They’ve combined bold, authentic flavors with fresh, local ingredients to create a special 2-course menu you do NOT want to miss…
Dinner Menu
STARTER – ENSALADA DE NOPAL
Slices of Nopal cactus with pico de gallo and cotija cheese, served with El Mercado corn tortilla chips for scooping.
MAIN COURSE – HUARACHE
A hand-made thick corn tortilla, topped with refried beans, crumbled chorizo sausage, 2 house-made salsas, our cheese blend, and crema fresca. Our chorizo sausage is made in-house with Family Meats Pork.
TOTAL PRICE = $25
NOTE: Gluten-free option available!
RECOMMENDED PAIRING – “THE JALAPEñO CAESAR”
Featuring Rig Hand Distillery Jalapeño Basil Vodka
HomeRoom Diner – Devon
ADDRESS: 4 Athabasca Ave, Devon, AB T9G 1G2
PHONE NUMBER: (780) 905-6346
Farm-to-fork comfort food is consistently elevated to the next level at HomeRoom Diner. This modern diner in the heart of Devon is known for supporting local small business suppliers, and this shines through in the 2-course menu they’ve prepared for you…
Dinner Menu
MAIN COURSE – BANGERS AND MASH
Thundering Ground bison sausages, mashed Riverbend Gardens potato and parsnip, onion gravy, baton courgette, Byrd Microgreens & Things pea shoots
DESSERT – RASPBERRY TRIFLE
Sponge cake, custard, Lakeside Farmstead cream, and fresh homegrown raspberries
TOTAL PRICE = $25
RECOMMENDED CRAFT BEER PAIRING – RIBSTONE CREEK ABBEY LANE ENGLISH MILD
RECOMMENDED COCKTAIL PAIRING – “CLASSIC OLD FASHIONED”
Featuring The Fort Distillery whisky + bitters, orange, sugar
The Glens Grill – Wetaskiwin
ADDRESS: AB-2A, Wetaskiwin, AB T9A 2G2
PHONE NUMBER: (780) 352-8623
If you haven’t made a trip out to The Glens Grill in Wetaskiwin yet… Now is the perfect time to do so! They focus on fresh, locally-sourced seasonal ingredients that come directly from the farm, transforming them into TWO scrumptious festival menus you need to try…
Lunch Menu
STARTER – Pickled Cucumber & Roasted Tomato Soup with Feta
House pickled Galimax cucumbers & beefsteak tomato
MAIN COURSE – Alberta 33 Burger
A Combination of Local Morrison 4-H Beef, Strohschein Farm’s Bison & house made Bear & The Flower Farm’s Chorizo served with roasted garlic aioli, Gruger Family Fungi Oyster mushrooms, herb whipped Fairwinds Farm goat cheese, arugula & Galimax beefsteak tomato in a Farmhouse Bakery bun.
TOTAL PRICE = $25
NOTE: Gluten-free option available!
RECOMMENDED CRAFT BEER PAIRING – Bent Stick Brewing Blizzard of Oz White IPA
Dinner Menu
STARTER – Alberta Greens
Galimax Artisan greens, Blush Lane Organic’s peach, crispy prosciutto, Galimax medley tomato, Fairwinds Farm whipped feta, toasted sunflower seed, Vitalaberry Haskap berry vinaigrette
MAIN COURSE – Bison Striploin
Strohschein Farm’s local Bison, smoked Bear & the Flower Farm’s pork belly, Gruger Family Fungi Oyster mushroom, Purple Gem Farm’s Saskatoon berry demi glace, aged cheddar croquette
TOTAL PRICE = $35
NOTE: Gluten-free option available!
RECOMMENDED COCKTAIL PAIRING – “LOCAL CAESAR”
Featuring Eau Claire Distillery vodka + Walter’s Smoky Maple Craft Caesar mix, house pickles, Wilhauk Beef Jerky
Check out one – or ALL – of these incredible restaurants over the next few days! Connect with us on social media by using the hashtags #ABonthePlate and #DiscoverLeducRegion or tagging us @discoverleduc to tell us about your amazing dining experience!
